WEIGHT WATCHERS FRIENDLY BREAD BOWL USING 2 INGREDIENT DOUGH – 3 SP

I am IN LOVE with Panera’s bread bowls, but they’re like 28934723 points, so I have been on the hunt for a lower point alternative that doesn’t taste like crap. Finally found it! These bread bowls are PERFECT for soups or dips!! This is not JUST 2 ingredient dough. We added a few extra ingredients. The […]

AIR FRYER CHICKEN EGG ROLLS – 1 WW POINT PER ROLL!!

So let’s face it; egg rolls aren’t typically the healthiest choice because they are normally fried in grease. However, these Air Fryer Chicken Egg Rolls are only ONE Weight Watchers Point. They would be perfectly paired with cauliflower fried rice for a quick lunch or even dinner. If you aren’t big on chicken, you could […]

WEIGHT WATCHERS FRIENDLY CINNAMON ROLL CASSEROLE – 6 SMARTPOINTS FREESTYLE

This isn’t so much just a Weight Watchers Cinnamon Roll Casserole. It’s so delicious, it’s not “diet” tasting in any way! We like to make breakfast casseroles on the weekends, and of course for Christmas, too!4 Weight Watchers Cinnamon Roll Casserole 1 (17.5 oz.) can refrigerated reduced-fat cinnamon rolls, icing reserved4 eggs⅓ cup fat-free milk + 2 […]

AIR FRYER EMPANADAS USING 2 INGREDIENT DOUGH – 3 POINTS WEIGHT WATCHERS FREESTYLE

My Air Fryer is getting a workout, and I literally should be buying stock in nonfat greek yogurt and self-rising flour. Yes, this is the same dough that I used to make donuts, bagels, and funnel cake! Air Fryer Empanadas Ingredients 1 cup nonfat Greek yogurt1 cup self-rising flour, divided2 teaspoons garlic powder1 cup cooked protein of choice […]

CHICKEN AND BROCCOLI NOODLE CASSEROLE

INGREDIENTS 6 oz Ronzoni Smart taste noodles, or no-yolk 2 tsp oil 4 cloves garlic, sliced thin 12 oz fresh broccoli florets, chopped 1 tbsp butter 1 medium shallot, minced 3 tbsp all purpose flour 1-3/4 cups fat free chicken broth 1 cup 1% milk 12 oz cooked shredded chicken breast 4 oz shredded reduced fat sharp cheddar, Sargento cooking spray 3 tbsp shredded parmesan cheese 2 tbsp seasoned breadcrumbs, I used whole wheat INSTRUCTIONS Cook noodles in salted water until al dente, or slightly undercooked […]

low carb lemon bar recipe

INGREDIENTS For the Crust: 6 tablespoons butter 2 cups superfine blanched almond flour 1/3 cup granulated sugar substitute (I used Swerve) 1 tablespoon freshly grated lemon zest For the Filling: 1/2 cup butter 1/2 cup granulated sugar substitute (I used Swerve) 1/2 cup fresh lemon juice 1/4 cup grated lemon zest 6 egg yolks 1/2 teaspoon xanthan gum 2 tablespoons unflavored collagen powder (or 1 […]