WHY THIS RECIPE WORKS: Just the right amount of olive oil makes the potatoes crisp without becoming greasy.Simply seasoning them with salt and pepper and a hint of fresh thyme allows the potatoes to…

Ingredients 1 tablespoon reduced sodium soy sauce1 teaspoon sesame oil1/4 teaspoon granulated garlic1/2 teaspoon ground gingerDash ground black pepper4 cups coleslaw mix (shredded cabbage and carrots)1 cup bean sprouts3 ounces small cooked shrimp (I used frozen)1/4 cup chopped scallions1/4 cup canned sliced water chestnuts, chopped Instructions To make the…