Yield: 4 servings (3 points per serving for purple, 5 points per serving for blue and green)Ingredients 1/2 tablespoon butter1 cup carrots, chopped1 cup celery, chopped1/2 onion, chopped1 clove garlic, minced8 ounces diced ham4 cups fat-free chicken broth1/2 lb. potatoes, chopped into small, bite size…

Yield: 6 Servings (3 points per serving for blue and purple, 5 points per serving for green)Course: Main CourseKeyword: freestyle, weight watchers, WWFreestyleIngredients 3 cups cooked chicken, shredded10 1/2 oz. can Healthy Request Cream of Chicken…