Miracle Muffins: Just One Weight Watchers Point Each!

BASIC MIRACLE MUFFIN RECIPE To make 6 Miraculous Muffins. Pre-heat oven to 350 degrees. Spray muffin tin with cooking spray. Mash up 2 large, ripe banana with a fork. Mix in two beaten eggs. Stir in a ½ cup of any of the Kodiak Power Cake mixes listed above. Spoon mixture into six of the […]

Whoopie Pies

Cookies: 1/4 cup butter, softened 1 cup sugar 1 large egg 1 tsp. vanilla 2 cups all-purpose flour (or half all-purpose, half whole wheat) 1/2 cup cocoa 1/2 tsp. salt 1 tsp. baking soda 1/2 cup buttermilk 1/2 cup chocolate chips (optional) Seven Minute Frosting: 1 1/2 cups sugar 1 Tbsp. light or golden corn […]

Lightened Andes Chocolate Cupcakes

Ingredients 1 (14 OZ. ) PACKAGE SUGAR-FREE PILLSBURY DEVIL’S FOOD CAKE MIX 1/3 cup unsweetened applesauce 1 1/4 cup water 2 egg whites 1 large egg 6 TBSP SUGAR FREE PILLSBURY CHOCOLATE FROSTING 4 TBSP ANDES-CREME DE MENTHE BAKING CHIPS Instructions Preheat oven to 350 degrees. In a large mixing combine all ingredients. Using a […]

BANANA CHOCOLATE CHIP ICE CREAM.

Ingredients 6 ripe bananas (about 2.25 pounds) 1 tablespoon fresh squeezed lemon juice ΒΎ cup light corn syrup 1 vanilla bean, scraped (or 1 teaspoon vanilla extract) 1 Β½ cups heavy cream (if you prefer to cut the fat, use 3/4 cup heavy cream and 3/4 cup whole milk) ΒΌ teaspoon salt 1 3.5-ounce bar […]

Weight Watchers 2-Ingredient Pineapple Angel Food Cake Recipe

Ingredients 1 box (1-step) angel food cake mix (I used Betty Crocker) 1 large can (about 20 ounces) crushed pineapple, undrained Instructions Preheat oven to 350F degrees. In a large bowl, stir together the dry cake and the entire can of crushed pineapple with its juice. Stir well until all the dry mix is incorporated. (The mixture will get […]

HOT CROSS BUNS

Easy Hot Cross Buns using this easy dough from my bugle recipe No yeast, no boiling, no fancy mixer. Bake them in the oven or in the air-fryer! INGREDIENTS 1 cup (5 oz) unbleached all purpose flour, whole wheat or gluten-free mix* 2 teaspoons baking powder, make sure it’s not expired or it won’t rise 2 tablespoons raw sugar 3/4 teaspoon cinnamon 1/2 teaspoon kosher salt, use less if […]

LIGHTENED UP BLUEBERRY SCONES

Lightened up, warm blueberry scones right out of the oven make the perfect Sunday morning breakfast along with a hot cup of tea. INGREDIENTS 2 cups unbleached flour 1/4 cup sugar 1/4 tsp salt 1/2 tsp baking soda 1 tbsp baking powder 1/4 cup frozen butter, half stick 3/4 cups 1% buttermilk 1 large egg 1 tsp vanilla 1 cup fresh blueberries, if frozen, thaw first INSTRUCTIONS Preheat the oven to 400F°. In a large bowl, mix […]

JAMAICAN BEEF PATTIES

jamaican Beef Patties are filled with spicy beef and scotch bonnet peppers, seasoned with paprika and allspice and wrapped in a buttery, yellow crust flavored with turmeric. INGREDIENTS For the pastry: 450 grams self-rising flour, plus more for dusting, about 3 cups plus 2 tbsp 2 tsp sugar 1 1/2 tsp kosher salt 3 tbsp ground turmeric 2 tbsp chilled butter, diced small 1 cup plus 2 tablespoons ice […]

SPAGHETTI WITH SAUTEED CHICKEN AND GRAPE TOMATOES

This 20-minute pasta recipe with chicken and grape tomatoes is bursting with flavor and is easy to make. A great way to use those summer tomatoes! INGREDIENTS 2 skinless chicken breast halves (1 lb), diced in 1 inch cubes cooking spray 1/2 tsp each of dried oregano and dried basil kosher salt and fresh pepper, to taste 8 oz spaghetti, gluten-free or whole […]

slow cooker 3 ingredient cherry dump cake

INGREDIENTS 2 (21 oz) cans cherry pie filling 1 (15.25 oz) white or yellow cake mix 1 stick of butter (1/2 cup) INSTRUCTIONS Open the cans of cherry pie filling and dump the contents into the bottom of a greased slow cooker. In a separate bowl use a pastry blender or fork to cut the butter into the […]