INGREDIENTS1 lb. 

(3-lb.) salmon fillet

Kosher salt 

Freshly ground black pepper4 tbsp. 

melted butter1/4 c. 

freshly grated Parmesan2 

cloves garlic, minced2 tbsp. 

freshly chopped parsley

DIRECTIONS

  1. Preheat oven to 350°. Line a large, rimmed baking sheet with foil and lightly grease with cooking spray. Place salmon on top and season with salt and pepper.
  2. In a small bowl, mix together melted butter, Parmesan, garlic and parsley. Coat salmon with mixture, patting to cover in an even layer. Bake until the salmon is cooked through, about 25 minutes. 
  3. Switch oven to broil and broil until top begins to turn lightly golden, about 2 more minutes.

YIELDS:8 SERVINGSPREP TIME:0 HOURS 5 MINSTOTAL TIME:0 HOURS 30 MINS

Share on facebook
Facebook
Share on google
Google+
Share on twitter
Twitter
Share on linkedin
LinkedIn

Recent Posts:

2-ingredient pancakes

Ingredients Banana(s) 4 medium, mashed Egg, whole, raw 2 medium, raw, lightly beaten Salt 1 teaspoons Calorie controlled cooking spray 4 spray(s) 0% fat natural Greek yogurt 4 tablespoons Blueberries

Read More »
%d bloggers like this: