Peanut-Butter-Pie-1-2

8 Freestyle Points 215 Calories PREP TIME:10 mins TOTAL TIME:3 hrs

INGREDIENTS

INSTRUCTIONS

  • Beat cream cheese and confectioners’ sugar together in a medium bowl.
  • Mix in Better ‘n Peanut Butter and beat until smooth. Fold in whipped topping.
  • Spoon into graham cracker pie shell; cover, and refrigerate until firm, at least 2-3 hours.
  • Drizzle with chocolate syrup before serving.

NUTRITION INFORMATION Serving: 1slice, Calories: 215kcal, Carbohydrates: 30g, Protein: 2.5g, Fat: 10g, Saturated Fat: 4.5g, Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 83mg, Potassium: 0mg, Fiber: 1g, Sugar: 15g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 0%, Iron: 0%Freestyle Points: 8

Share on facebook
Facebook
Share on google
Google+
Share on twitter
Twitter
Share on linkedin
LinkedIn

Recent Posts:

%d bloggers like this: