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Peanut Butter Cookies

Yummy peanut butter cookies that are extremely low carb.

Ingredients

  • 1 cup peanut butter
  • 1 large egg
  • 1 cup Splenda sweetener

Directions

  1. Mix all 3 ingredients together and roll into 20 balls.
  2. Preheat oven to 350° F (175° C). Bake for 9 to 10 minutes – bake to the size of half dollars.
  3. Divide the number of cookies by the carbs in the peanut butter to get a count per cookie.
  4. Note: you can use creamy or chunky peanut butter.

Yields:12 servingsPrep Time:15 minsCook Time:15 minsMeal Types:DessertsSnacks

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