WEIGHT WATCHERS BANANA MUFFINS

I came across this yummy muffin which has 150 calories and is 3 weight watchers points

SERVES:18YIELD:18 muffins

INGREDIENTS

Nutrition

• 2 ¹⁄₄cups all-purpose flour
• 1 ¹⁄₂teaspoons double-acting baking powder
• 1 ¹⁄₂teaspoons baking soda
• ¹⁄₂cup sugar, can use artificial sweetener such as Splenda if desired
• ¹⁄₂cup unsweetened applesauce
• 2eggs or 4 egg whites
• ¹⁄₃cup canola oil
• 2very ripe bananas, mashed
• ¹⁄₂cup skim milk buttermilk or 1/2 cup skim milk
• ¹⁄₄cup semi-sweet chocolate chips

DIRECTIONS

• Preheat the oven to 350°F.
• Line eighteen muffin cups with paper liners.
• In a medium bowl, combine the flour, baking powder and baking soda.
• In a large bowl, with an electric mixer at medium speed, beat the sugar, applesauce, eggs and oil until frothy. With the mixture at low speed, alternately add the bananas and buttermilk with the flour mixture; stire until just combined (do not overmix).
• Fold in the chocolate chips.
• Spoon the batter into the cups, filling each about two-thirds full.
• Bake until golden and a toothpick inserted in the center comes out clean, 20-25 minutes.
• Remove from the cups and cool completely on a rack.