Mini chocolate-chip cookies
Go ahead and grab a couple of these bite-size cookies. They might be little, but they pack a big chocolate punch. We’ve used dark brown sugar in these cookies, which contains more molasses than light brown sugar. It adds a rich, complex flavor to these cookies and helps make them moister and chewier. But if […]
DOUGHNUTS
INGREDIENTS:1kg of Flour3 tbs of Yeast250grams of Sugar (or to taste)1 tsp of Milk flavour1/4 tsp of Nutmeg (grounded)1/4 tsp of salt1 table spoon of butter.2 cups of water (500ml) METHOD:1) Mix flour, yeast, salt, flavour, nutmeg, sugar & butter together very well. 2) Pour 500ml of lukewarm water & add to the flour mixture […]
Tater Tot Casserole
Ingredients : 1 pound ground beef 1 1-pound package tater tots 2 10-ounce cans condensed cream of mushroom soup (or 3 cans if you want it extra creamy) 1 or 2 14-ounce cans vegetables (whole-kernel corn, green beans, etc.) Onion and garlic powder (optional) Directions : Preheat oven to 350 degrees. While the oven is […]