STUFFED MUSHROOMS – WW 

Ingredients

• 15 mushrooms, cleaned and stems removed
• 4 oz. reduced-fat cream cheese
• 1 tablespoon grated Parmesan cheese
• 1 tablespoon dried bread crumbs
• 2 slices center cut bacon, cooked and chopped
• 1 tablespoon light mayonnaise
• 1 tablespoon chives, chopped

Instructions

1. Preheat oven to 350 degrees F.
2. Line a baking sheet with parchment paper. Add the mushrooms. 
3. In a mixing bowl add the cream cheese, Parmesan cheese, bread crumbs, light mayonnaise and chives. 
4. Fill each mushroom with the cream cheese mixture. 
5. Bake for 15 minutes.