Beef and Pepper Rice Bowl

Looking for an incredible recipe with beef and rice? These simple to make Beef and Pepper Rice Bowls recipe is so delicious, everyone in the house will be asking for seconds. Packed with flavor and healthy ingredients, this is the perfect weeknight dinner recipe.

BEEF AND PEPPER RICE BOWLS

I am always looking for basic recipes that can become a staple for the family. This is one of those simple meals. It is simple to make and everyone loves it. It can easily be served as a complete meal or served with additional vegetables.

WHAT ARE THINGS TO MAKE WITH GROUND BEEF AND RICE

Sometimes when looking in the pantry and freezer, you see that you have ground beef and rice. That means you can think of something tasty to make with it. In this case, once you try this beef and pepper rice bowls, you will always have a go-to recipe. It is simple to make, tasty and healthy. It can easily become a family favorite that finds its way to your weekly menu.

HOW TO STORE

Once the rice bowl has cooled, you will want to store any leftovers in an airtight container. It is important to make sure it is stored in the refrigerator.

HOW TO REHEAT PEPPERS, GROUND BEEF AND RICE

I like to reheat individual servings of the beef and rice in the microwave. If you are heating the entire batch and it is a lot more than a single serving, you can also reheat in a pot of the stove.

CAN I USE CAULIFLOWER RICE INSTEAD OF RICE

If you want to make this dish lower in carbs or if someone has a rice allergy, you can also make this recipe using cauliflower rice. Simply replace the rice and make sure to heat the cauliflower rice before adding the beef.

INGREDIENTS  1x2x3x

  • 2 tablespoons butter
  • 1 medium onion, diced
  • 1 green bell pepper, diced
  • 1 red bell pepper, diced
  • 1 jalapeno, diced
  • 1 pound ground beef
  • ½ cup soy sauce, (can use low sodium)
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 2 teaspoon black pepper
  • Optional: rice

INSTRUCTIONS 

  • In a large pan, melt butter.
  • Add onion, green bell pepper, red bell pepper, and jalapeno and cook for 5 minutes. Add ground beef.
  • Cook until ground beef is fully cooked and vegetables are tender.
  • Drain and return to pan.
  • Add soy sauce and seasonings. Mix until well combined.
  • Serve with cooked rice

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