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CHICKEN NOODLE SOUP

CHICKEN NOODLE SOUP

Ingredients How To Make Chicken Noodle Soup Prepare the chicken first. If you are going to use chicken breast, then you have to cut it into small pieces. When using chicken thighs, you can leave them whole or cut them into smaller pieces, whichever works best for you. Heat the oil in a large saucepan…

Grilled Garlic and Herb Chicken and Veggies

Grilled Garlic and Herb Chicken and Veggies

Herb Grilled Chicken and Veggie recipe checks off all the boxes – quick, easy, delicious and low-carb!TOTAL TIME:20minutes minsYIELD: 6 servingsCOURSE: DinnerCUISINE: AmericanINGREDIENTS1 1/2 lbs boneless (skinless thin sliced chicken cutlets)3 ounce package Delallo garlic and herb veggie marinadekosher salt1 lb asparagus (1 bunch, tough ends removed)1 medium 8 ounce zucchini (sliced 1/4-inch thick)1 medium…

Salmon and Asparagus in Garlic Sauce 

Salmon and Asparagus in Garlic Sauce 

This Foil Packed Salmon and asparagus recipe is deliciously baked in garlic butter sauce, it’s so easy to make and super delicious. This easy salmon recipe can also be a great meal prep idea PRE TIME:15 minCOOKING TIME:15 minTOTAL TIME:30 min Ingredients: 4 (6 oz.) salmon fillets, skin removed1 lb. asparagus, trimmed4 tbsp. unsalted butter, melted4 cloves…

Cottage Cheese Waffle

Cottage Cheese Waffle

This Weight Watchers Cottage Cheese Waffle Recipe is high in protein, low in calories and a healthier breakfast or snack option. PREP TIME5 minutes COOK TIME4 minutes TOTAL TIME4 minutes Ingredients Instructions Notes Servings: Makes 2 servings 2 WW Points for 2 mini waffles Eat two of these crispy chaffless solo, dip in pizza sauce (2 tbsp =…

Home Made Cucumber Sandwiches

Home Made Cucumber Sandwiches

These classic Cucumber Sandwiches are a fresh and tasty vegetarian lunch option that comes together in minutes! prep time: 5 MINS total time: 5 MINS calories: 240KCAL yield: 2 SANDWICHES Ingredients Instructions Notes W-W Points per sandwich: 8  Nutrition Information per sandwich: 240 calories, 32 g carbs, 8 g sugars, 9 g fat, 4 g saturated fat, 10 g protein, 3 g fiber,…

Orange fluff

Orange fluff

Ingredients I add almost one cup very hot water to powder jello and whisk it. Then add one cup Greek yogurt and blend in blender. It is a little runny but it firms up after about 2 hours in fridge.  I put it in 3 ramekins and separate it. Perfect size for a late night…