Weight Watchers Carrot Cake Muffins
Prep Time5 mins Cook Time25 mins Total Time30 mins Course: Dessert Cuisine: American, Western Servings: 12 muffins Calories: 214kcal INGREDIENTS ▢225 g carrots chopped into big chunks ▢110 g brown sugar ▢2 large free-range eggs ▢Salt ▢250 g plain flour unsifted ▢2 heaped tsp baking powder ▢1 tsp ground cinnamon ▢1 tsp vanilla essence (or zest of 1 orange) ▢175 ml skimmed milk ▢3 tbp melted margarine INSTRUCTIONS Preheat the oven to fan assisted 160C / 180C / 350F /…