Healthy Homemade Granola
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WEIGHT WATCHERS PUMPKIN MUFFINS
These Weight Watchers Pumpkin Muffins will have you baking year-round! Pumpkin muffins make an awesome breakfast considering the amount of protein in the Kodiak Cakes, so even if you need a quick snack to hold you over, you can have one guilt-free! These Weight Watcher Pumpkin Muffins are ONLY 4 points each! Filled with nutrition! Fall is almost my…
Healthy Green Bean Fries Recipe
These healthy green bean fries are SO delicious that you’ll never suspect they are gluten-free, dairy-free and paleo! They are the perfect appetizer or side dish idea. It is the time of year when garden harvests are plentiful and we have been blessed to be on the receiving end of those harvests! These green bean fries are…
INSTANT POT HOT DOGS – WEIGHT WATCHERS FRIENDLY – JUST 2 POINTS!
The recipe could not be simpler. I used Low Calorie Jennie O Turkey Franks and my home made ZERO Points chili to make this delicious meal. With my chili, I cook up a bunch of it and freeze at least half, but in separate containers so I can take out a little at a time for situations…
Slimming World Peanut Butter Cookies Recipes
Peanut Butter Cookies Yummy peanut butter cookies that are extremely low carb. Ingredients 1 cup peanut butter 1 large egg 1 cup Splenda sweetener Directions Mix all 3 ingredients together and roll into 20 balls. Preheat oven to 350° F (175° C). Bake for 9 to 10 minutes – bake to the size of half…
Low Syn Banana Chocolate Chip Muffins
Low Syn Banana Chocolate Chip Muffins prep 10 mins cook 25 mins total 35 mins author shevy (slimming eats) yield 9 muffins This recipe is vegetarian, Slimming World and Weight Watchers friendly Extra Easy – 3 syns per muffin Green/Vegetarian – 3 syns per muffin WW Smart Points – 2 Ingredients 100g (3.5oz) of plain flour – 17.5 syns 100g (3.5oz) of ripe banana…
1 Syn Lemon Souffle
1 cup whole-milk ricotta 2 large eggs, separated ¼ cup erythritol 2 teaspoons lemon zest 1 tablespoon fresh lemon juice 1 teaspoon vanilla extract 1 teaspoon poppy seeds 1. Preheat your oven to 375°F and separate 2 eggs into 2 mixing bowls. With a clean, dry electric hand mixer, beat the egg whites until they’re foamy. 2. Add in 2 tablespoons of erythritol and beat until…