WEIGHT WATCHERS BROWNIE MUFFINS – POINTS PER MUFFIN = 1
READY IN: 33 mins SERVES: 18 YIELDS: 18 muffins INGREDIENTS DIRECTIONS
READY IN: 33 mins SERVES: 18 YIELDS: 18 muffins INGREDIENTS DIRECTIONS
Nice Cream Ingredients2-3 bananas2-3 tablespoons cocoa powderInstructionsTo prepare for this, slice the bananas and freeze on a parchment covered baking sheet for at least 25 minutes.Put the frozen sliced bananas and cocoa powder in a food processor (a blender can also be used) and turn on.Blend together until the mixture looks like soft serve ice…
Take the time to make Chicken Noodle Soup from scratch and you’ll never be able to make it another way again! made with homemade stock and egg noodles that take just minutes to make. This is delicius <3 <3 Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Nutrition Calories: 256kcalCarbohydrates: 22gProtein: 19gFat: 9gSaturated Fat: 3gCholesterol: 61mgSodium: 421mgPotassium: 433mgFiber: 1gSugar: 2gVitamin A: 4645IUVitamin…
Nutrition Facts: You Will Need: First, Preheat your oven to 350. In a baking dish add your berries to the bottom, the sprinkle on your cake mix. Pour your sprite over your cobbler. Do NOT stir! Leave it as is. Then, Bake at 350 for 45-50 minutes. Let cool slightly, slice and eat. Personally, I recommend serving…
Ingredients Crust Lemon Curd Filling Instructions Crust Lemon Curd Filling Nutrition Serving: 1serving = 1/10th of tart | Calories: 350kcal | Carbohydrates: 4.1g | Protein: 8g | Fat: 34.1g | Fiber: 1.8g
Ingredients Instructions
This is a great breakfast and or snack’ Each serving is a total of four weight watchers points Keep reading for the delish deets Ingredients1/2 overly ripe banana1/2 c. Oats1 eggPinch of saltSprinkle of Lily’s Sugar-Free Chocolate Chips Instructions Place all ingredients EXCEPT chocolate chips in a blender and mix on high until smooth. Pour…
Ingredients Ingredients Instructions
Ingredients Instructions Nutrition Calories: 589kcal | Total Carbohydrates: 14g | Protein: 26g | Fat: 48g | Sodium: 604mg | Fiber: 8g | Sugar: 1g | Net Carbs: 4g | Sugar Alcohol: 1g | Rare Sugar: 1g
Nutrition Information: Amount Per Serving: CALORIES: 388TOTAL FAT: 14gSATURATED FAT: 6gCHOLESTEROL: 30mgSODIUM: 486mgCARBOHYDRATES: 51gNET CARBOHYDRATES: 49gFIBER: 2gSUGAR: 1gPROTEIN: 16g PREP TIME15 minutes COOK TIME30 minutes TOTAL TIME45 minutes Ingredients: Directions