Pumpkin spice latte

Pumpkin spice latte
  • Preparation and cooking time
    • Prep:5 mins
    • Cook:5 mins
  • Easy
  • Serves 1

Get cosy with a pumpkin spice latte, perfect for cold autumn and winter nights. With ginger, cinnamon, nutmeg and pumpkin flavours, it’s a real treat


  • 2 tsp pumpkin purée
  • pinch of ground cinnamon, plus extra to serve (or use pumpkin spice)
  • pinch of ground ginger 
  • pinch of ground nutmeg
  • 30ml  espresso or strong coffee
  • 250ml  milk (any will work)


  • STEP 1Put the pumpkin purée in a large heatproof glass or mug. Stir in the spices and espresso or strong coffee.
  • STEP 2Heat the milk in a saucepan over a low heat until steaming and frothy. Pour into the glass or mug, and spoon over any froth. Stir to combine, then dust with more cinnamon or some pumpkin spice before serving.

Nutrition: Per servingNutrientUnitkcal185fat9gsaturates6gcarbs17gsugars16gfibre1gprotein8gsalt0.28g

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