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2 Point(s)


Total Time

10 min

Prep

10 min

Cook

0 min

Serves

6


Ingredients

Cooked skinless boneless chicken breast(s)

¾ pound(s), cut into bite-sized pieces

Uncooked celery

½ cup(s), finely diced

Unsweetened dill pickle(s)

⅓ cup(s), or sweet gherkins, finely diced

Reduced calorie mayonnaise

¼ cup(s)

Reduced-fat sour cream

2 Tbsp

Fresh parsley

2 Tbsp, fresh, chopped

Dijon mustard

1 tsp

Fresh lemon juice

1 tsp

Table salt

½ tsp

Black pepper

¼ tsp, freshly ground

Instructions

  1. Place all ingredients in a large bowl; mix until blended. Yields about 2/3 cup per serving.
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