If you love pizza, and you want it really quick, you’ll be as excited as I was to make this 2 ingredient pizza dough in your air fryer. You could also make this in a regular oven or even a pizza oven.
That’s right, just 2 ingredients to make the dough!
I made this in my lovely new Power Air Fryer XL (I also have the Phillips Air Fryer which is equally great but I wanted an air fryer with a larger capacity, so I went for the Power Air Fryer 5 Litre version – full review coming soon!)
All you need is self-raising flour and natural yoghurt. Quite literally mix them together, give them some kneading love and you’ll have yourself some pizza dough ready to be baked in your air fryer.
2 Ingredient Air Fryer Pizza
yield: 2 SMALL PIZZAS
prep time: 5 MINUTES
cook time: 10 MINUTES
total time: 15 MINUTES
POINTS – 7
Ingredients
- 240g (1 cup) natural or Greek yoghurt
- 350g (2 cups) self-raising flour
- grated cheese (enough to sprinkle on 2 small pizzas)
- pizza sauce/passata
- toppings turkey pepperoni
Instructions
- Mix the self raising flour and yoghurt together (add more flour if necessary) until a dough consistency has been formed.
- Split dough in 2.
- Roll each one out on a floured surface.
- Place on a bit of parchment paper in air fryer basket and cook at 200C/400F for 8 to 10 minutes, turning over half way.
- Take pizza out and add pizza sauce, grated cheese & any other toppings of your choice.
- Return to air fryer basket and cook for a further 3 minutes.
- Repeat with 2nd pizza.
