cream cheese frosted Banana Cake
Ingredients
All-purpose flour
1½ cup(s)
Baking soda
½ tsp(s)
Baking powder
½ tsp(s)
Table salt
¼ tsp(s)
Ground cinnamon
2 tsp(s)
Banana
2 medium, Mashed
Fat-free skim milk
⅓ cup(s)
Unsweetened applesauce
¾ cup(s)
Swerve Brown sugar substitute
¾ cup (s)
Egg
2 items), Room temp
Plain fat free Greek yogurt
¼ cup(s)
Light cream cheese
6 oz
Vanilla extract
1 tsp(s)
Swerve Confectioner
24 tsps
instructions
Mix applesauce and brown sugar together
Add bananas, eggs and milk and whisk in
Add yogurt and whisk
Add dry ingredients and stir until there’s no lumps
Pour into 8×8 pan and bake at 320 for about 35 min
Let cake cool. Mix cream cheese, powdered sugar and vanilla with hand mixer and frost cake when cooled
