cream cheese frosted Banana Cake

Ingredients

All-purpose flour
1½ cup(s)
Baking soda
½ tsp(s)
Baking powder
½ tsp(s)
Table salt
¼ tsp(s)
Ground cinnamon
2 tsp(s)
Banana
2 medium, Mashed
Fat-free skim milk
⅓ cup(s)
Unsweetened applesauce
¾ cup(s)
Swerve Brown sugar substitute
¾ cup (s)
Egg
2 items), Room temp
Plain fat free Greek yogurt
¼ cup(s)
Light cream cheese
6 oz
Vanilla extract
1 tsp(s)
Swerve Confectioner
24 tsps

instructions

Mix applesauce and brown sugar together
Add bananas, eggs and milk and whisk in
Add yogurt and whisk

Add dry ingredients and stir until there’s no lumps

Pour into 8×8 pan and bake at 320 for about 35 min

Let cake cool. Mix cream cheese, powdered sugar and vanilla with hand mixer and frost cake when cooled

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