Weight Watchers Peanut Butter Chocolate Cups
Ingredients 1/2 batch 2-Ingredient Dough 1 package Sugar-Free Chocolate Pudding 2 tablespoons PB2 Powdered Peanut Butter Instructions Make 1/2 batch of 2 ingredient dough Divide dough into 6 pieces and flatten into circles for pie pans. Bake dough at 350*F for 6-10 minutes. The time varies greatly between batches unless you get them all the exact thickness which I didn’t do,…