Cozy and comforting, Potato Leek Soup combines potatoes, leeks and broth for a simple homemade soup the whole family will love! Ingredients 4 medium leeks (dark green stems removed) 1/2 large white onion (chopped) 2 medium russet potatoes (peeled and cut into cubes) 1 tablespoon flour (use AP gluten free flour for GF) 1 tbsp…
Total Time 3 hr 15 min Prep 15 min Cook 3 hr Serves 10 0 point on ww This chili recipe makes enough to serve ten people. Using almost entirely canned items, you can have a filling, flavorful warm dish. And don’t let the total cook time scare you: The majority of that time is…
Total Time 1 hr 50 minPrep 20 minCook 30 minServes 126 points on ww Cranberry and orange are a classic combo, and for good reason: The floral sweetness of the citrus balances the bright tang of the cranberries. They come together in this easy loaf cake, where the citrus notes permeate and allow us to…
total Time 40 min Prep 15 min Cook 25 min Serves 24 1 WW points Think of these cookies as miniature chewy granola bars. They have a hearty texture from the oats, are not too sweet, and come loaded with dried fruit. We cook the oats first in a dry skillet before mixing up the…
serving size 9 3 point on ww Ingredients kirkland signature organic extra virgin olive oil -2tbsp garlic clove(s)-2medium clove(s) basil-2cap(s) uncooked boneless skinless chochken breast- 9 piece(s) genuine lacatelli brand grated pecorino romano cheese- 4tbsp naturesweet cherubs tomatoes, heavenly salad- 18 oz sarganto off the block reduced fat mozzarella cheese -18tbsp Insreuctions put basil, olive…
These one bowl healthy raspberry muffins are hearty and packed with juicy raspberries. A perfect breakfast or snack for kids and adults, they’re made with tangy yogurt and heart-healthy olive oil, and are refined sugar-free. Prep Time: 5 minutes Cook Time: 20 minutes Servings: 12 muffins Nutrition Calories: 172kcal | Carbohydrates: 25g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 30mg | Sodium: 115mg | Potassium: 128mg | Fiber: 1g | Sugar: 9g | Vitamin A: 55IU | Vitamin C: 3mg | Calcium: 54mg | Iron: 1mg Ingredients ▢2 eggs ▢¾ cup plain yogurt ▢½ cup maple syrup ▢¼ cup olive oil *see note ▢2 tablespoons milk ▢1 teaspoon pure vanilla…
this is a recipe that you will love just as much as the kids do. It’s simple and easy and a real crowd pleaser. it’s very delicious 1-1/3 cups: 492 calories, 24g fat (11g saturated fat), 128mg cholesterol, 966mg sodium, 37g carbohydrate (6g sugars, 3g fiber), 32g protein. Prep Time: 15 mins Cook Time: 45 mins…
I love a good oatmeal muffin, Muffins are a great grab and go breakfast or afternoon pick me up snack and these banana walnut oatmeal muffins are delicious!! contains 37g total carbs, 34g net carbs, 6g fat, 5g protein, and 220 calories. PREP TIME10 mins COOK TIME22 mins TOTAL TIME32 mins COURSEMuffins SERVINGS12 2 cups oats 1/4 cup brown sugar 1 egg 2 Tbsp egg whites…
NEW these vegan stuffed potato cakes! 😍 They are stuffed with mushrooms, pepper, onion, garlic, zucchini and vegan cheese. 😋 The recipe is plant-based & gluten-free and you most likely already have all ingredients at home. Prep Time10 minutes Cook Time1 hour Cooking and cooling potatoes1 hour Total Time2 hours 10 minutes Servings9 cakes Calories124kcal Nutrition Calories: 124kcal | Carbohydrates: 20g | Protein: 4g | Fat: 3g | Sodium: 12mg | Potassium: 536mg | Fiber: 3g | Sugar: 1g | Vitamin A: 85IU | Vitamin C: 14.2mg | Calcium: 36mg | Iron: 3.8mg Ingredients 2 pounds potatoes 2 bay…
8 Servings Calories: 72.97 kcal Servings: 8 Servings 1 personalpoints 🙂 Ingredients Instructions Nutritional Serving: 1slice | Calories: 72.97kcal | Carbohydrates: 3.13g | Protein: 9.72g | Fat: 1.86g | Saturated Fat: 0.6g | Cholesterol: 65.13mg | Sodium: 55.93mg | Potassium: 128.52mg | Sugar: 2.7g | Vitamin A: 89.1IU | Calcium: 91.74mg | Iron: 0.34mg Nutritional information is provided as a reference, using an online calculator. We recommend verifying the information independently.