COOKIES

Ingredients 2/3 cup strongly brewed coffee, chilled 1/4 cup unsweetened almond milk 1/4 cup heavy cream 1 cup ice 1 teaspoon vanilla extract 2 tablespoons swerve sweetener 1-2 tablespoons MCT oil (optional, not included in the nutritional info below) Instructions Put all the ingredients in a blender and blend until smooth

Apple cinnamon Wonder Whip is like the best parts of all your favorite fall desserts in one! Apples and cinnamon were just made for each other and this Wonder Whip recipe is quick, easy, and oh so tasty. It’ll keep in the fridge for a few days (up to a week) so you can even…

INGREDIENTS 2 packages Pillsbury crescent rolls 8 mozzarella cheese sticks cut in 1/2 (creating 16 pieces) 1 package pepperoni 1 teaspoon garlic powder 1 teaspoon oregano 1 teaspoon basil 1 egg Marinara (optional) INSTRUCTIONS Preheat oven to 375 degreesCombine garlic powder,oregano and basil in small bowl. Beat egg in small bowl. Remove crescent rolls from package. Starting with the wide end place mozzarella stick…

Ingredients 1 box white cake mix white 1 12 oz can Diet Sprite or Sprite Zero 1 cup fat free plain Greek yogurt 1 cup dried, shredded coconut 1 cup Splenda (granular, for baking) 1 1/2 cups Cool Whip Fat Free Instructions Preheat oven to temperature specified on cake mix (350° or 375° depending no brand.) Grease & flour two round cake pans, or spray with Baker’s…

These individual gluten-free strawberry crisps are topped with a crisp nutty topping using a combination of almonds, walnuts and pecans. Ingredients For the Filling: cooking spray 5 cups fresh strawberries (stemmed and quartered) 1/4 cup honey 1 tablespoon fresh orange juice 1 tablespoon cornstarch (or arrowroot for Paleo) For the Nut Topping: 1/2 cup sliced almonds 1/4 cup chopped pecans 1/4 cup walnuts 1/4 cup almond flour 2 tablespoons honey 1/8 teaspoon kosher salt Instructions Preheat oven…

THE SAUCE The butter, flour, and ranch seasoning create a roux to help thicken the sauce. Sprinkle the flour and ranch seasoning over the chicken once that is has been cooked in the butter. I like to use light butter to help to keep it more on the WW friendly side.https://googleads.g.doubleclick.net/pagead/ads?client=ca-pub-5088311759339355&output=html&h=391&slotname=5129301589&adk=849961713&adf=1917223738&pi=t.ma~as.5129301589&w=375&lmt=1652833172&rafmt=11&psa=1&format=375×391&url=http%3A%2F%2Fallrecipesclub.com%2Fweight-watchers-chicken-ranch-pasta&fwr=1&wgl=1&dt=1652833172271&bpp=5&bdt=169&idt=174&shv=r20220511&mjsv=m202205120101&ptt=9&saldr=aa&abxe=1&cookie=ID%3D4c858ec9a3a6d184-2224028890cd008d%3AT%3D1652295133%3ART%3D1652295133%3AS%3DALNI_MavJUkbMldwDVZ2lyviWqqUnBHz1A&gpic=UID%3D000006230e695f85%3AT%3D1652393880%3ART%3D1652833063%3AS%3DALNI_MZvRCmlCGgy5IgX3HCyOOfsmg_-HQ&prev_fmts=0x0%2C375x312&nras=1&correlator=1295654027835&frm=20&pv=1&ga_vid=1480237791.1652833172&ga_sid=1652833172&ga_hid=237284681&ga_fc=0&rplot=4&u_tz=240&u_his=5&u_h=667&u_w=375&u_ah=667&u_aw=375&u_cd=32&u_sd=2&adx=0&ady=1587&biw=375&bih=548&scr_x=0&scr_y=0&eid=44759876%2C44759927%2C44759837&oid=2&pvsid=4379519505857263&pem=434&tmod=1813051240&nvt=1&ref=http%3A%2F%2Fallrecipesclub.com%2Fcategory%2Fweight-watchers%2Fpage%2F3&eae=0&fc=1920&brdim=0%2C0%2C0%2C0%2C375%2C0%2C375%2C667%2C375%2C548&vis=1&rsz=%7C%7CeEbr%7C&abl=CS&pfx=0&fu=128&bc=23&ifi=3&uci=a!3&btvi=1&fsb=1&xpc=frnzA2fp3C&p=http%3A//allrecipesclub.com&dtd=194 The thickness of the…