Cranberry Orange BreadFor the Cranberry Orange Bread
2 cups all-purpose flour1 cup granulated sugar substitute (e.g., Stevia or monk fruit)1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 cup fresh cranberries, choppedZest of 1 orange1/2 cup freshly squeezed orange juice1/4 cup unsweetened applesauce2 large eggs1/4 cup plain non-fat Greek yogurt1 teaspoon vanilla extractFor the Orange Glaze: 1/2 cup powdered sugar substitute (e.g.,…