WATERMELON SANDWICH

EQUIPMENT

  • 1 Sharp Knife this is essential for cutting the watermelon – I love this one!
  • 1 Cutting Board this sandwich is messy, so I recommend preparing it on a cutting board!

INGREDIENTS

  • 2 4×4 Slices Watermelon cut into large, square slices, approximately 1 inch thick
  • 3 Pieces Prosciutto folded
  • 1 Ball Burrata
  • 2 Dill Pickles or Cornichonschopped
  • 1 Small Handful Fresh Basil
  • 1 Teaspoon Olive Oil
  • 1 Teaspoon Balsamic Glaze

INSTRUCTIONS

  • To make this watermelon sandwich, start by preparing the watermelon. Slice the watermelon in half, then remove the rind and slice it into 2, 4×4 pieces, approximately 1 inch thick. If you are unsure of how to do this, refer to the video above!
  • Next, lay the slices of watermelon onto a cutting board. 
  • Top one half of the watermelon with the slices of prosciutto, layering and folding them as necessary to fit on top of the watermelon.
  • Then, layer the pickles on top of the prosciutto, followed by the fresh basil and the burrata.
  • Drizzle the olive oil and balsamic on top of the sandwich.
  • Finally, top with the remaining slice of watermelon. Slice the sandwich in half, then serve and enjoy

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