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Ingredients

light whipped topping

3 cup(s), thawed, divided

unsweetened cocoa powder

¼ cup(s)

Yoplait Whips! Chocolate yogurt mousse

12 oz, or similar product

reduced-fat graham cracker pie crust

1 crust(s)

Instructions

  1. In a large bowl, combine 2½ cups whipped topping, cocoa powder, and yogurt, stirring until well combined. Spoon mixture into pie crust. Cover and chill until set, about 3 hours.
  2. Cut pie into 8 wedges. Top each serving with 1 tbsp whipped topping.
  3. Serving size: 1 wedge

Notes

If you prefer smaller slices, cut pie into 12 pieces for 6 SmartPoint values per slice.

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