4-Ingredient Slow Cooker Poor Man’s Friendship Day Banquet

This 4-ingredient slow cooker chicken is the kind of low-effort dinner that saves the day when work runs late and you still want something warm and inviting on the table. The sweet bright yellow fruit chunks paired with tender chicken create that classic sweet-and-savory combination people always go back for, and it feels especially fitting for a casual Friendship Day meal where easy sharing and comforting flavors matter most.

Serve this over fluffy white rice, brown rice, or buttery egg noodles to soak up the sweet cooking juices. It also pairs well with steamed green beans, roasted broccoli, a simple garden salad, or soft dinner rolls, especially if you want to round it out into a more generous buffet-style spread for friends and family.

Ingredients

  • 2 lbs boneless, skinless chicken breast or chicken tenderloins
  • 1 can (20 oz) pineapple chunks in 100% juice, drained (reserve ¼ cup juice)
  • 1 cup sugar-free BBQ sauce
  • 1 packet reduced-sodium onion soup mix

Instructions

  1. Place the chicken in the bottom of a slow cooker.
  2. Add the drained pineapple chunks.
  3. In a small bowl, mix the sugar-free BBQ sauce, ¼ cup reserved pineapple juice, and onion soup mix.
  4. Pour the sauce over the chicken.
  5. Cover and cook on Low for 5–6 hours or High for 3–4 hours, until the chicken is tender and fully cooked.
  6. Shred the chicken with two forks or serve whole with the pineapple and sauce spooned over the top.

Serving Suggestions

  • Steamed broccoli
  • Green beans
  • Cauliflower rice
  • A fresh garden salad

Makes: 8 servings
Weight Watchers Points: ≈2 Points per serving (may vary slightly depending on the brand of sugar-free BBQ sauce used).

Similar Posts

  • CROCK POT CHEESEBURGER SOUP

    1 pound Extra Lean Ground Beef (I used 96% lean)1 medium Yellow Onion (diced)14.5 ounces Canned Diced Tomatoes (drained)8 ounces Cream Cheese (cubed)6 ounces Center Cut Bacon (diced and cooked until crispy)4 cups Low Sodium Chicken Stock2 cups Cubed Potatoes1 cup Peeled And Shredded Carrots3 cloves Garlic (minced)2 ribs Celery (thinly sliced)2 teaspoons Kosher Salt1 teaspoon Freshly Ground Black Pepper1 cup Fat Free Milk¼ cup All-Purpose Flour2 cups Shredded Sharp Cheddar Cheese INSTRUCTIONS In a medium skillet on the stove-top, cook and crumble the ground beef until no longer pink, drain off…

  • Weight Watchers Easy Lentil Soup

    Nutrition Serving: 1serving, Calories: 251kcal, Carbohydrates: 42g, Protein: 21g, Fat: 1g, Saturated Fat: 1g, Sodium: 653mg, Potassium: 1381mg, Fiber: 19g, Sugar: 5g, Vitamin A: 6112IU, Vitamin C: 11mg, Calcium: 66mg, Iron: 5mg, Green WW Smartpoints: 5 . Ingredients 10 cups reduced-sodium beef broth 1 pound dried lentils, picked over, rinsed and drained 4 large carrots, peeled and finely chopped 1 large onion, peeled and finely chopped 2 large celery stalks, finely chopped 2 bay leaves One 14.5-ounce can diced tomatoes (with juice) 1 tablespoon red wine vinegar freshly ground black pepper 1 to 2 cups hot water chopped chives, for garnish (optional) Instructions In a large pot,…

  • Banana Baked Oats

    This is a great breakfast and or snack’ Each serving is a total of four weight watchers points  Keep reading for the delish deets Ingredients1/2 overly ripe banana1/2 c. Oats1 eggPinch of saltSprinkle of Lily’s Sugar-Free Chocolate Chips Instructions  Place all ingredients EXCEPT chocolate chips in a blender and mix on high until smooth. Pour…

  • CROCK POT SALSA CHICKEN – 0 POINT

    Prep Time 5 mins | Cook Time 4 hrs | Total Time 4 hrs 5 mins  Fresh chicken breasts are combined with salsa to make tender, juicy, perfectly cooked, chicken meat, with incredible Mexican flavors. Great for using in tacos, burritos, on top of salads or baked potatoes – endless possibilities!Servings:  servingsCalories: 142 kcalIngredients 1 lb chicken breast (skinless, boneless) 1 jar of your favorite salsa (must be…

  • Southwestern Black Bean, Quinoa and Mango Salad

    This healthy Southwestern Black Bean, Quinoa and Mango Salad is delicious, a great way to get more vegetables and plant-based foods to your diet. Ingredients 15- ounce can black beans (no salt added, rinsed and drained) 1 cup cooked quinoa (red or tri-color) (according to package directions) 1 cup fresh or frozen corn 1 small red bell pepper (chopped) 1 cup chopped fresh mango 1/4 cup finely chopped red…