Preheat oven to 400 degrees F. Line a baking sheet with parchment paper.
Place a piece of salami near the bottom corner of the wonton wrapper, then lay a piece of string cheese on top of that. Wrap tightly like a burrito, by folding the bottom corner over cheese, rolling one turn, folding sides in, and continue to roll (making sure the cheese is secure to prevent leaking.) Moisten remaining corner with water to seal.
Repeat process with all the wonton wrappers; place on the baking sheet and brush lightly with olive oil.
Bake for 12-15 minutes until golden; turn and bake for another 5 minutes. Let cool for a couple minutes.
Serve with marinara sauce or pizza sauce and enjoy!