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Hi there, this is Stefanie with Simple Acres bringing you a sweet treat! This delicious recipe is perfect as a light dessert! These Weight Watchers Chocolate Chip Cookie Cannolisare simple to make, quick and the variations you could make these is endless. There is only 4 Weight Watchers Freestyle Smart Points in each cookie! Are these a healthy Weight Watchers dessert choice?…
Grinch Punch is a fun family drink to make with the kids at Christmas. All you need is four ingredients and a few minutes. Prep Time 2 minutes Course: Drinks Servings: 12 Ingredients Instructions
INGREDIENTS 2 tablespoons unsalted butter 1⁄2 cup sugar 1⁄2 cup brown sugar 1 banana, very ripe 1 egg 1 teaspoon vanilla 1 cup flour, fluffed to aerate before measuring 1⁄2 teaspoon baking powder 1⁄2 teaspoon baking soda 1⁄2 teaspoon cinnamon 1⁄4 teaspoon salt 1 1⁄2 cups oatmeal (old-fashioned or quick) 1 cup coconut, preferably unsweetened DIRECTIONS Preheat oven to 350°F Melt butter in a small dish in microwave, 10 seconds at a time. Transfer to mixing bown. With an electric mixer, thoroughly mix in…
Ingredients1 whole chicken, cut into pieces3 beaten eggs4 tablespoons oil For the coating2 cups flour4 teaspoons paprika1 teaspoons salt1 teaspoon pepper1 teaspoon poultry seasoning (or chicken stock powder)1 teaspoon oregano1 teaspoon tarragon1 teaspoon parsley1/2 teaspoon thyme1 teaspoon chives1/2 teaspoon garlic powder1/2 teaspoon onion powder1/2 teaspoon celery salt Directions:Sift flour and add together all the coating…
1 POINT Cals:255 Protein:17 Carbs:40 Fat:3 Ingredients Instructions Stove Directions: Instant Pot Directions: Nutrition Serving: 1 1/4 cups, Calories: 255 kcal, Carbohydrates: 40 g, Protein: 17 g, Fat: 3 g, Sodium: 590 mg, Fiber: 16 g, Sugar: 3.5 g
Ingredients:– 1 pound Brussels sprouts, trimmed and halved– 2 tablespoons olive oil– 2 cloves garlic, minced– 1/4 cup grated Parmesan cheese– Salt and pepper to taste Instructions:1. Preheat your oven to 400°F (200°C).2. In a large bowl, toss the Brussels sprouts with olive oil, minced garlic, salt, and pepper.3. Spread the Brussels sprouts in a…