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This creamy and delicious Cacio e Pepe Frittata is a fun twist on the Italian classic pasta dish. A protein- packed breakfast, lunch or dinner. PREP TIME:10minutes mins COOK TIME:50minutes mins TOTAL TIME:1hour hr YIELD: 6 servings Ingredients Instructions Nutrition Serving: 1wedge, 1 heaping tbsp yogurt and arugula, Calories: 277kcal, Carbohydrates: 5.5g, Protein: 20g, Fat: 18.5g, Saturated Fat: 7g, Cholesterol: 389mg, Sodium: 540.5mg, Fiber: 1.5g, Sugar: 2.5g – WW Points: 5
Ingredients Shrimp Fajita Ingredients: Fajita Seasoning Ingredients: Instructions Makes 4 ( 1 and 1/4 cup) servings 0 Points® per serving Notes Recommended Products Garlic Powder McCormick Oregano Leaves, 5 oz Badia Smoked Paprika 16 oz (1) McCormick Paprika, 18.4 oz McCormick Gourmet Collection Chili Powder 20 Oz McCormick Onion Powder, 22 Ounce McCormick Ground Cumin,…
Bread lovers beware! These curd rolls are seriously delicious and a little addictive. These rolls come courtesy of my friend Alexandra Stafford of Alexandra’s Kitchen and her new book, Bread Toast Crumbs. I met Alexandra at the Saver Blog Awards last year and have been very impressed with her blog, recipes, and photos ever since….
This Weight Watchers banana souffle recipe is zero points! It’s also made with all whole ingredients. MyWW Blue – 0 point , MyWW Green – 4 points, MyWW Purple – 0 points Prep Time5 mins Cook Time3 minsT otal Time8 mins Course: Breakfast Cuisine: American Servings: 1 Calories: 336kcal Ingredients 2 bananas 2 eggs Instructions Mash bananas with a fork. Add 2 eggs. Mix all…
Air fryer recipes are my new favorite way to cut calories and lighten up delicious recipes. These air fryer pickles are a healthy fried pickle recipe that is even acceptable on Weight Watchers! I’ve been on an air fryer kick lately. Technically air fryers are not all that new but they’re new for me and…
2 POINTS Ingredients Olive oil 2 tsp Fresh mushroom(s) 3 cup(s), fresh, sliced Uncooked boneless skinless chicken breast(s) 1 pound(s), four 4 oz pieces Dried thyme 1 tsp Table salt ½ tsp Black pepper ¼ tsp Table wine ½ cup(s), Marsala variety Canned beef broth 1¼ cup(s), reduced-sodium, divided Cornstarch 1½ Tbsp Instructions Heat oil in a large skillet over medium-high heat. Add mushrooms…