How To Make Cheese Biscuits – Weight Watchers Recipes

NUTRITION

Serving: 1gCalories: 125kcalCarbohydrates: 14gProtein: 5gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 4gCholesterol: 3mgSodium: 380mgSugar: 3g

INGREDIENTS  

  • 2 cups Reduced Fat Bisquick
  • ¾ cup fat-free buttermilk
  • 1 cup fat-free cheddar cheese
  • 2 tablespoons fat-free margarine
  • ¼ teaspoon parsley flakes
  • 1 teaspoon garlic powder

INSTRUCTIONS 

  • Mix the biscuit ingredients together.
  • On a pan sprayed with cooking spray, make 12 drop biscuits. Or spray 12 muffin tins with cooking spray and divide the dough between them.
  • Bake at 400 degrees or 16-20 minutes.
  • Melt topping ingredients in the microwave. Brush on biscuits as soon as they come from the oven.

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