Ingredients 6 (4 oz.) chicken breasts, raw 1/4 tsp paprika 1/4 tsp seasoned salt 2 Tbsp Land o’Lakes light butter made with canola oil 1 small yellow onion, peeled & sliced 1 (10 oz.) can French onion soup ( I use Campbell’s) 1/2 cup fat free or light mozzarella (I use Market Pantry reduced fat…
Ingredients 2 Ingredient Weight Watchers Dough: 1.5 cup 0% — nonfat Plain Greek Yogurt * this is equivalent to a ½ of large (750 g) container 1.5 cup self–rising flour * see notes for substitution Toppings ½ cup green pepper, chopped 8 tbsp your favorite pizza sauce * I use Primo brand 1 cup brown mushrooms , sliced ½ 200 ml can black olives 3 tbsp light feta, crumbled 100 g turkey pepperoni 400 g package…
Cranberry Cheesecake Equipment Needed springform pan rolling pin measuring cups measuring spoons hand mixer and mixing bowl OR stand mixer Ingredients 4x 8oz packages Philadelphia cream cheese 30 Nilla wafers 5 tbsp butter, softened or melted 1x 14 oz can Ocean Spray whole berry cranberry sauce 1 cup sugar 4 eggs 1 tsp Vann’s vanilla…
INGREDIENTS Nutrition 1cup all-purpose flour 2tablespoons vegetable shortening 1⁄2teaspoon baking powder 1⁄2teaspoon salt 6tablespoons warm water DIRECTIONS Put the flour, shortening, baking powder, and salt in food processor. With the machine running, add the water through the feed tube; process just until a soft dough forms. Divide the dough into 6 pieces and shape each into a ball. Roll…
Servings: 12 Ingredients 3 pound bag Fuji apples 3 pound bag Gala apples 2 Tablespoons lemon juice 1 Tablespoon cinnamon 1 Tablespoon pumpkin pie spice 1/2 Cup water Instructions Peel and slice apples. Place in crockpot. Pour lemon juice over apples. Sprinkle with spices. Pour water over top. Cook on low for 9-10 hours. Stir every 2 hours after the first 4 hours. Let sit still for the…
“Wanted to share this no bake cheesecake 3sp on It’s so good. I made six little no bake cheesecakes. I use fat free whip cream on top when ready to eat. Even my hubby loved it. I made these when I was doing ww before freestyle. My mom-in-law loved them too.” Ingredients and Directions: Basically…
Nice and simple: a puree of squash and apples with just a hint of fall spice. Serve hot, chilled or at room temperature. Ingredients Fat free vegetable broth 4 cup(s) Uncooked butternut squash 12 oz, peeled and cut into 1- to 1 1/2-inch cubes* Uncooked vidalia onion(s) ½ large, cut into 2-inch cubes Fresh apple(s) ½ small, peeled and…
With intense, concentrated banana flavor, these pancakes truly live up to their name. Bound simply with beaten eggs and containing no flour or starch, they get crisp and browned on the outside and have a creamy, custardy interior. Because the fruit has its own natural sweetness, there’s no need for any sugar in the batter….
Weight Watchers Cauliflower Casserole recipe Makes 6 servings Ingredients1 large cauliflower, cut into florets1/4 cup grated Parmesan cheese1/4 cup flour6 tablespoons butter2 cups milk1/2 cup soft breadcrumbs2 tablespoons prepared mustard1 teaspoon salt Preparation1. Cook the cauliflower in boiling water for about 6 minutes (until crisp tender).2. Drain and transfer the cauliflower to a lightly buttered…
Cheesy Eggplant Gnocchi Caprese is made with diced eggplant simmered in a garlicky tomato sauce with gnocchi, spinach, melted bites of fresh mozzarella and fresh basil. So good! YIELD:4 SERVINGSCOURSE:DinnerCUISINE:ItalianCheesy Eggplant Gnocchi Caprese is made with diced eggplant simmered in a garlicky tomato sauce with gnocchi, spinach, melted bites of fresh mozzarella and fresh basil. INGREDIENTS…