Pizza Rolls

Pizza RollsMakes 8 pizza rolls – 2 Weight Watcher Points Plus per roll

Ingredients:

8 egg roll wrappers8 teaspoons pizza sauce4 light mozzarella string cheese (cut in half)
Preheat oven to 425. Light spray a baking sheet with cooking spray.


Fill a small bowl with water and keep handy. Place egg roll wrapper on a flat surface, spread a teaspoon pizza sauce in the center of the wrapper, and place 1/2 a cheese stick on top. Fold bottom corner of egg roll wrapper over the cheese, the fold the sides in, and roll up. Dip your fingers in water and wet the edges before rolling to help seal. Place rolls on baking sheet, and lightly spray with cooking spray. Cook for 10 minutes, turning half way through, until wrappers are golden brown.