40 g basic oats, blended in a food processor *7 syns if not using as a Healthy Extra B
1 small egg
2 tbsp Whole Earth stevia leaf sweetener
1 tsp low fat margarine, melted * 1.5 syns
Pinch salt
1/2 tsp baking power *0.25 syns
1/2 tsp ground cinnamon
1 tsp Sweet Freedom Choc (OPTIONAL) additional 1 syn if using
Instructions
Preheat your oven at 180 c.
Melt the margarine for 10 seconds in a microwave and mix everything in a bowl. (I used my mini food processor).
Line a baking tray with baking paper and spoon 8 tsps of the mixture on top ensuring they’re nicely spread apart and and flatten each with the back of a spoon.
Bake in the oven for 12-15 minutes until slightly golden.
Leave to cool for a couple of minutes and gently transfer them to a cooling rack and top with choc shot if using and enjoy!
