Chicken Nuggets and Salad

In less than 30 minutes, you can have four dozen chocolate cookies baked and ready to enjoy. Self-rising flour cuts down on the amount of ingredients you need, and the dough comes together in a snap. It does not need to chill before being baked; you simply roll it into balls and plop them onto…

Crock Pot Chicken Taco Chili is an easy slow cooker dump recipe using freezer and pantry staples! This has been one of my most popular recipes since 2008! Ingredients 1 small onion (chopped) 1 15.5 oz can black beans, drained 1 15.5 oz can kidney beans, drained 1 8 oz can tomato sauce 10 oz package frozen corn kernels 2 10 oz cans…

2 tbsp Self Raising Flour 1 tbsp Sweetener 2 tsp Unsweetened Cocoa Powder (Mild Chocolate Flavor) Or You Can Choose: 1 tbsp Unsweetened Cocoa Powder (Richer Chocolate Flavor) ¼ tsp Baking Powder Pinch Of Salt 1 tsp Fat Free Butter Spread 2 tbsp Skim Milk Or You Can Choose: (2 ½ tbsp Skim Milk For…

Ingredients 1 Pound Extra Lean Ground Beef (95% lean) 1/2 cup chopped white or yellow onion 5 – 10 inch (burrito size) low carb/low cal wraps 1 Cup Shredded fat free cheddar cheese 1 Cup Mild (Or spicy if you’d like!) Red Enchilada Sauce – I used Old El Paso  Cooking Spray Instructions Preheat oven…

Ingredients: 19 ounce enchilada sauce canned 9 extra thin yellow corn tortillas 16 ounce fat free refried beans can 1 packet taco seasoning or equivalent of homemade taco seasoning 1.5 pounds boneless skinless chicken breasts COOKED and chopped into small pieces 1 cup black beans drained and rinsed 1 can diced tomatoes and green chilies drained 1 cup 2% shredded fiesta cheese Instructions: Preheat oven to 350 degrees F. Spray a 9 x 13 baking dish…