INGREDIENTS 1 cup all-purpose flour 1 cup whole wheat all-purpose flour 1 1/3 cup sugar 1/4 cup molasses 1/3 cup crystallized ginger, finely chopped 1/4 cup unsalted butter, at room temperature 1/4 cup liquid egg substitute 2 tsp baking soda 1 tsp ground cinnamon 1/2 tsp salt 1/4 tsp ground cloves 1/8 tsp ground ginger…
YIELD:18 cupcakesUNITS:US INGREDIENTS Nutrition 1(15 ounce) can pumpkin 18ounces devil’s food cake mix 1⁄4 – 1⁄2cup water DIRECTIONS Mix all together by hand or you may use a mixer. Bake at 350°F in mini muffin tins for 30-35 minutes. The recipe is taken http://weightwatchers.com
Ingredients Required for Keto Steak & Egg Burrito Total Servings – 2 Prep Time – 20 minutes Cooking Time – 20 minutes Egg Tortillas: 8 eggs 2 tablespoon butter 1 cup shredded mozzarella Mushroom and Onion Mixture: 18 ounces packed button mushrooms or sliced cremini 2 tablespoon butter 1 clove minced garlic 1 thinlysliced onion 1/2 cup chopped parsley…
YOU’LL NEED: 3/4 pound(s) cooked skinless boneless chicken breast(s), cut into bite-sized pieces 1/2 cup(s) uncooked celery, finely diced 1/3 cup(s) unsweetened dill pickle(s), or sweet gherkins, finely diced 1/4 cup(s) light mayonnaise 2 Tbsp reduced-fat sour cream 2 Tbsp fresh parsley, fresh, chopped 1 tsp Dijon mustard 1 tsp fresh lemon juice 1/2 tsp table salt 1/4 tsp black pepper, freshly ground HOW TO: Place all ingredients in a large…
Ingredients 1/2 cups of unsalted butter softened 1 cup of dark brown sugar packed 1 large egg 1 teaspoon of vanilla extract 1 cup of all purpose flour 3/4 cup of whole wheat flour 1/4 teaspoon of salt 1/2 teaspoon of baking soda Instructions Preheat the oven to 400. Use an electric mixer to cream the butter, sugar, egg and vanilla extract in a large bowl. Add in the rest of the…
2 Freestyle Points 142.5 Calories YIELD: 10 servings INGREDIENTS 2-3 lb roast or eye round, all fat trimmed off 3-4 cloves garlic, cut into thin slivers olive oil spray, I used my misto kosher salt, to taste fresh cracked pepper, to taste 2 tsp dried chopped rosemary meat thermometer INSTRUCTIONS Remove the roast from refrigerator 1 hour before cooking to reach room temperature. Trim all the fat off the meat. Using a…
Total Time1 hr 5 min Prep20 min Cook40 min Serves10 Ingredients olive oil 1 Tbsp uncooked onion(s) 1 large, chopped poblano chile 4 medium, seeded, diced serrano chile(s) 2 item(s), seeded, minced minced garlic 1 Tbsp chili powder 1 Tbsp kosher salt 2 tsp, or to taste ground cumin 1½ tsp ground coriander 1 tsp dried oregano 1 tsp reduced-sodium chicken broth 3 cup(s) uncooked boneless…
Ingredients 1/2 cup almond meal 1/4 cup butter, melted 2 (8 ounce) packages cream cheese, softened 2 eggs 3/4 cup granular no-calorie sucralose sweetener (such as Splenda®) 1 teaspoon vanilla extract Add all ingredients to list Directions Prep10 m Cook15 m Ready In8 h 25 m Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with…
Spinach artichoke dip meets baked chicken! These juicy chicken breasts are smothered with a cheesy spinach and artichoke topping. It’s the ultimate comfort food for those following a keto or low-carb lifestyle, and will be loved by everyone in the family regardless of diet! Serve with a side of roasted broccoli or asparagus, or on…
Low carb Mexican food in the form of a taco casserole! My whole family loves this tasty twist on taco night! This low carb taco casserole is such an easy dinner and my whole family enjoys it. It whips up in minutes and makes 6 servings with 5 net carbs each. You’re going to love…