Prep 15 min | Cook 90 min | Ready 105 min INGREDIENTS SERVES 4: 2 large baking potato 2 tsp olive oil 2 onion, chopped 1 cup broccoli, chopped 1 cup carrot, chopped 4 garlic cloves, minced 1⁄2 cup non-fat cottage cheese 1⁄4 cup parsley, chopped 2 tbsp parmesan cheese, grated 1⁄2 tsp ground black pepper 1⁄4 tsp salt DIRECTIONS: Preheat oven to 400 degrees F (200 degrees C). Poke potatoes with…
121 Box Reduced Fat Graham Crackers 2- 3 oz boxes sugar free instant vanilla pudding 4 1/2 cups skim milk 1 container fat free cool whip 1 -3 oz box sugar free instant chocolate pudding Mix vanilla pudding with 3 cups of milk as per directions. Stir in 1 cool whip. Place 1 package of graham crackers in bottom of…
12graham crackers, made into crumbs (2 1/2 inch squares) 2cups light cream cheese 1cup fat free sour cream 1⁄2cup sugar 2teaspoons vanilla extract 2large eggs 2teaspoons grated lemon zest Prheat the over to 325 degrees; wrap the outside of a 10-inch springform pan with heavy duty foil; then spray the inside entirely with nonstick spray. Press the graham cracker crumbs over…
2 Ingredient Dough Cinnamon Rolls SavePrint Amazingly delicious ONE POINT cinnamon rolls! 🙂 1 cup nonfat Greek yogurt (Fage is best) 1 cup self-rising flour 1/4 teaspoon vanilla bean paste (see notes) 1/4 teaspoon cinnamon for icing: 1/2 cup whipped cream cheese 1/2 teaspoon cinnamon 1/2 teaspoon splenda water Combine yogurt, flour, vanilla bean paste,…
READY IN: 45 mins YIELDS: 18 cupcakes INGREDIENTS 1 (15 ounce) can pumpkin 18 ounces devil’s food cake mix 1⁄4–1⁄2 cup water DIRECTIONS Mix all together by hand or you may use a mixer. Bake at 350°F in mini muffin tins for 30-35 minutes.
Ingredients • 1 1/2 cups mozzarella shredded• 1 1/4 cups almond flour• 4 oz cream cheese• 1 egg• 1 tsp baking powder• seasonings of choice (i do a little salt, pepper, and italian seasoning, and maybe garlic powder) Instructions 1. Pre-heat oven to 400 degrees. 2. Put mozzarella and cream cheese in a microwave-safe bowl…
NGREDIENTS: 4 boneless, skinless chicken breasts, cubed 1/2 Tbsp cornstarch 1 Tbsp soy sauce 3 Tbsp peanut oil 1 green bell pepper, sliced 4 mushrooms, sliced 1/2 lb snow peas, cut in half 1/2 c cashews 1/4 tsp ground ginger 1/4 tsp cayenne pepper SAUCE INGREDIENTS: 6 Tbsp soy sauce 3 Tbsp white wine 1/2 Tbsp cider vinegar 3 Tbsp brown sugar 1 Tbsp cornstarch 1 Tbsp oil DIRECTIONS: 1. In a…
Keto Fathead Rolls The low carb, Fathead Keto rolls are the perfect alternative to the traditional buns for sandwiches, burgers or in fact pizzas! This is the perfect and awesome Fathead dough. It is pretty simple to make and you can also store it in the fridge afterward. Ingredients Required for Keto Fathead Rolls:· 4…
It takes only 3 ingredients and 20 minutes to make these petite biscuits. They’re brushed with melted butter before and after they go into the oven for maximum buttery richness. Be sure to line the pan with parchment paper; not only does it prevent the dough from sticking and make cleanup a breeze, it also…
These mini chocolate-peanut butter cups are a snap to prepare. Decorate them with any pattern you wish. prep time: 5 MINUTES cook time: 2 MINUTES yield: 12 These homemade/copycat Reese’s Mini White Chocolate Peanut Butter cups are so easy to make, and are as divine as their branded counterpart but at a fraction of the price. INGREDIENTS: 1…