Ingredients 1 (21 ounce) can apple pie filling 6 (8 inch) flour tortillas 1 teaspoon ground cinnamon ⅓ cup margarine ½ cup white sugar ½ cup packed brown sugar ½ cup water Directions Preheat oven to 350 degrees F (175 degrees C). Spoon fruit evenly onto all tortillas, sprinkle with cinnamon. Roll up tortillas and place seam side down on lightly greased 8×8 baking pan. Bring margarine, sugars and…
YIELDS: 3 serving(s)PREP TIME: 10 minsTOTAL TIME: 40 mins Ingredients SAVE TO MY RECIPES 1/2 c. all-purpose flour 3/4 c. freshly grated Parmesan, divided 1 tsp. garlic powder Zest of 1/2 lemon Kosher salt Freshly ground black pepper 3 boneless skinless chicken breasts 2 tbsp. extra-virgin olive oil 1 tbsp. butter 2 cloves garlic, minced 2 c. baby spinach 1 c. heavy cream 2/3 c. low-sodium chicken broth 1 lemon, sliced in rounds and halved 1/4 c. thinly sliced fresh basil Directions…
6 Point(s) Total Time 38 min Prep 7 min Cook 31 min Serves 8 Difficulty Easy This classic beef pasta sauce is a favorite with spaghetti, but wouldn’t you know it, it’s also great as a topping for pizza. To make it a quick meal, you can spoon the topping on Italian bread, but for…
These crispy Air Fryer Chicken Tenders are golden and juicy, so easy to make and perfect for weeknight cooking! Ingredients 12 chicken tenders ((1 1/4 lbs)) 2 large eggs (beaten) 1 teaspoon kosher salt black pepper (to taste) 1/2 cup seasoned breadcrumbs* 1/2 cup seasoned panko* olive oil spray lemon wedges (for serving) Instructions Season chicken with salt and pepper. Place egg in a shallow bowl. In…
Cozy and comforting, Potato Leek Soup combines potatoes, leeks and broth for a simple homemade soup the whole family will love! Ingredients 4 medium leeks (dark green stems removed) 1/2 large white onion (chopped) 2 medium russet potatoes (peeled and cut into cubes) 1 tablespoon flour (use AP gluten free flour for GF) 1 tbsp…
Total Time 3 hr 15 min Prep 15 min Cook 3 hr Serves 10 0 point on ww This chili recipe makes enough to serve ten people. Using almost entirely canned items, you can have a filling, flavorful warm dish. And don’t let the total cook time scare you: The majority of that time is…
Total Time 1 hr 50 minPrep 20 minCook 30 minServes 126 points on ww Cranberry and orange are a classic combo, and for good reason: The floral sweetness of the citrus balances the bright tang of the cranberries. They come together in this easy loaf cake, where the citrus notes permeate and allow us to…
total Time 40 min Prep 15 min Cook 25 min Serves 24 1 WW points Think of these cookies as miniature chewy granola bars. They have a hearty texture from the oats, are not too sweet, and come loaded with dried fruit. We cook the oats first in a dry skillet before mixing up the…
Makes 5 servings.One serving is one cup of soup.One serving is 0 point Asian Chicken Soup Makes: 5 servings Ingredients ▢1 pound boneless, skinless chicken breast ▢8 ounces fresh mushrooms ▢2 tablespoons lemon juice ▢1 teaspoon garlic, minced ▢1 teaspoon fresh ginger, ground ▢2 cups fat-free chicken broth ▢2 tablespoons reduced-sodium soy sauce (If you are GF, be sure to substitute the soy sauce for a gluten-free version) ▢3 scallions, thinly sliced ▢1 leek Instructions Cook the…
These Frozen S’mores are a delicious low point treat! They remind me of an ice cream sandwich with a S’mores flavor. Who doesn’t love S’mores in the summer? Since these are frozen they’re perfect on a hot day. Frozen S’mores Yield: 24 servings (2 points per serving for NEW PLAN) Ingredients 12 graham cracker sheets 1 box sugar…