magbo system

Pizza Dough


  • Ingredients

    1 cup nonfat Plain Greek Yogurt
  • 1 cup self-rising flour see note


Instructions

  • Preheat oven to 400°F. Place baking sheet/pizza pan/pizza stone in oven to preheat with the oven.
  • Stir together yogurt and flour until a thick dough forms. Turn out dough onto a lightly floured surface and knead until it forms a dough ball.
  • Place ball on a sheet of parchment paper. Roll out to desired size (approximately 10-inches diameter). Top as desired. Carefully transfer the parchment paper to the hot pan.
  • Bake for 20-30 minutes, or until crust is browned and cooked through.

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