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Gluten Free Red Velvet Cupcakes – Vegan/Low Fat/ Low Calorie
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Gluten Free Red Velvet Cupcakes – Vegan/Low Fat/ Low Calorie

Even though they look brown (which they are, but only because I won’t use food dye) these are indeed red velvet cupcakes with cream cheese frosting- (CLICK HERE for recipe). These are amazing to take to office parties or any event where people might have varied diets. These cupcakes are safe for those with gluten allergies or…

Classic French Butter Croissants Recipe

Classic French Butter Croissants Recipe

Making croissants from scratch might sound like a lot of work but actually it isn’t and they contain very basic ingredients. Time and technique is what you need when making these multi layered buttery bites . Sugar Free Butter Croissants12345Recipe is amended from Butter Croissant recipe from French pastry book “Patisserie” by Christophe FelderServingsPrep Time20small croissants15minutesCook TimePassive…

Big Mac Salad

Big Mac Salad

SALAD INGREDIENTS 1 pound 96% extra lean ground beef  ( I use Laura’s ) or 99% fat free ground turkey  1 tsp Worcestershire sauce 1/2 tsp onion salt 1 tsp minced garlic 1 large head Romaine or Iceberg lettuce, chopped 1 large tomato or 12 grape tomatoes, diced 1/2 small red or white onion, diced 1…

CREAMY TUSCAN CHICKEN SKILLET – KETO AND LOW CARB

CREAMY TUSCAN CHICKEN SKILLET – KETO AND LOW CARB

INGREDIENTS : 1 1/2 pounds chicken breast, cut into large chunks 2 ounces fresh baby spinach leaves 8 ounces baby bella mushrooms, sliced 1/2 of a 15 ounce can diced tomatoes, liquid included 1 cup heavy whipping cream 1/2 cup mascarpone cheese 1/2 cup grated parmesan cheese 3 cloves garlic, minced 2 tablespoons butter 2…

Strawberry Biscuits

Strawberry Biscuits

Strawberry Biscuits Save RecipePrintMakes 12Ingredients 3½ cups self-rising flour* ¼ cup granulated sugar ¾ cup cold unsalted butter, cubed ¾ cup cold whole buttermilk ½ cup mashed strawberries 1 large egg, beaten Turbinado sugar Strawberry jam and sweetened whipped cream, to serve Instructions Preheat oven to 425°. Line a baking sheet with parchment paper. In a…

SKINNY CHIMICHANGAS

SKINNY CHIMICHANGAS

Servings 4  servings NGREDIENTS 8 ounces 99% lean ground turkey 1 medium onion, finely chopped 1 medium garlic clove, minced 2 teaspoons chili powder 1 teaspoon dried oregano 1/2 teaspoon ground cumin One 8-ounce can tomato sauce 2 tablespoons chopped mild green chiles 1/3 cup shredded reduced-fat cheddar cheese Four 8-inch low carb flour tortillas INSTRUCTIONS Preheat the oven to 400°F. Spray a nonstick baking sheet with nonstick spray. Spray a nonstick skillet with nonstick spray; set…

2 INGREDIENT BAGELS

2 INGREDIENT BAGELS

INGREDIENTS BAGEL DOUGH: 2 cups self rising flour 2 cups nonfat plain Greek yogurt (see Recipe Notes for tips) TOPPINGS: 1 large egg pinch of fine sea salt 1 teaspoon water everything bagel seasoning mix, sesame seeds, poppy seeds, etc (all optional) INSTRUCTIONS Preheat the oven to 375 degrees F. Place parchment paper on a baking sheet. Lightly coat with cooking spray to prevent the bagels…

GRILLED SWORDFISH WITH ROSEMARY

GRILLED SWORDFISH WITH ROSEMARY

INGREDIENTS 1/2 cup dry white wine 5 medium garlic cloves, minced 2 teaspoons finely chopped fresh rosemary, divided Four 4-ounce swordfish steaks 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 2 tablespoons freshly squeezed lemon juice 1 tablespoon extra-virgin olive oil lemon wedges for serving (optional) rosemary sprigs, for garnish (optional) INSTRUCTIONS In a large zip bag, combine the wine, garlic, and 1 teaspoon rosemary. Sprinkle the fish with salt and pepper; place fish…