Lasagna made with Egg White Wraps
Lasagna made with egg white wraps.Surprisingly tasted pretty good and couldn’t taste the egg. I just used 2 egg white wraps and layered 1/2 cup sugar free Ragu sauce (1 point) , 1 cup fat free cottage cheese, and sprinkled 1/2 cup shredded fat free mozzarella cheese (1 points) on top. I baked at 400°…