magbo system
2-INGREDIENT NUTELLA PUFF PASTRY (2POINT)

2-INGREDIENT NUTELLA PUFF PASTRY (2POINT)

This recipe is all about the ease. You only need is two ingredients and 15 minutes, or so, to create an impressive sweet treat chocolate fans are sure to love.PREP TIME5 MINSCOOK TIME12 MINSTOTAL TIME17 MINSServings (adjustable): Calories: 85Author: Brenda Garrison | Simple Nourished Living Ingredients 1 sheet puff pastry (gluten-free, if desired) 1/4 cup Nutella Hazelnut Spread Report this ad Instructions Preheat your oven…

Strawberry Mousse Cups (2 Points )

Strawberry Mousse Cups (2 Points )

fresh strawberries 375 g, (250g halved, plus 125g extra to serve) caster sugar ¼ cup(s), (55g) gelatine 1 tsp 99% fat-free plain Greek yoghurt 1½ cup(s), (360g) egg white 1 medium Combine strawberries, 1 tablespoons water and 2 tablespoons sugar in a small saucepan over medium heat. Cook, stirring, for 2 minutes or until strawberries soften and start to release…

Angel Biscuits (1 pts per biscuit)

Angel Biscuits (1 pts per biscuit)

Angel Biscuits 1 cup flour1/2 cup skim milk2 tablespoons reduced-fat mayonnaise1 teaspoon baking powder1/2 teaspoon salt1/4 teaspoon baking soda Preheat oven to375* and spray a 6 cup muffin tin with cooking spray. Stir ingredients together and divide evenly between 6 muffin cups. Bake for 12 minutes or until golden brown.Points: 1.5 points each muffin

WEIGHT WATCHERS 2 POINT- PUMPKIN MUFFINS

WEIGHT WATCHERS 2 POINT- PUMPKIN MUFFINS

3⁄4cup all-purpose flour1⁄2cup brown sugar, plus1tablespoon brown sugar, firmly packed3tablespoons unsweetened cocoa1⁄2teaspoon baking soda1⁄4teaspoon salt1⁄2cup water1⁄4cup unsweetened applesauce1⁄2teaspoon cider vinegar1 teaspoons butter, melted1⁄2teaspoon vanilla extract Heat oven 350. Mix all the dry. Separately mix all the wet. Combine and pour into foil cupcake liners. Bake 18 minutes and let cool. Dust with a bit of powdered sugar:)