One Point Weight Watchers Banana Bread

One Point Weight Watchers Banana Bread


  • 3 bananas mashed ( I use SPLENDA )
  • 1 cup Sugar substitute
  • 1/2 cup natural applesauce
  • 1 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 teaspoon baking soda


  1. Preheat the oven to 350F.
  2. Grease a loaf pan and set it aside.
  3. In a large bowl mash bananas with a fork or potato masher.
  4. Use an electric mixer on medium speed to beat in the remaining ingredients until well blended.
  5. Pour mixture into greased loaf pan.
  6. Bake for 50-60 minutes. Remember to test that the bread is done by sticking a toothpick or skewer into the center of the loaf. If it comes out clean the bread is done.
  7. Let cool on a baking rack.

Servings: Makes 12 servings

1 PersonalPoint* per serving* This number shows the PersonalPoints™ range. The points will vary based on your individualized plan.

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