BACON SPINACH BREAKFAST CASSEROLE WITH GRUYÈRE CHEESE
INGREDIENTS Cooking spray 8 slices center-cut bacon, chopped ½ cup finely diced shallots 5-ounce package baby spinach 8 ounces Gruyère cheese, shredded (I like Finlandia) 12 large eggs 1 cup nonfat milk ½ teaspoon kosher salt Freshly ground black pepper, to taste INSTRUCTIONS Preheat oven to 350 degrees F. Spray a 9” x 13” casserole dish with cooking spray and set aside. In a large skillet, cook the bacon over…