Peanut Butter Cookies
Yummy peanut butter cookies that are extremely low carb.
Ingredients
- 1 cup peanut butter
- 1 large egg
- 1 cup Splenda sweetener
Directions
- Mix all 3 ingredients together and roll into 20 balls.
- Preheat oven to 350° F (175° C). Bake for 9 to 10 minutes – bake to the size of half dollars.
- Divide the number of cookies by the carbs in the peanut butter to get a count per cookie.
- Note: you can use creamy or chunky peanut butter.
Yields:12 servingsPrep Time:15 minsCook Time:15 minsMeal Types:DessertsSnacks
