My mom came up with this recipe and it reminds of a watergate salad, or as my family always called it, “Green Junk.” 🙂 It is a healthier, creamy option. It is yummy and satifying.
- Ingredients
- 2 cups nonfat plain yogurt (I like Dannon all natural)
- 1 package sugar free, fat free, pistachio pudding
- 1 can crushed pineapple in juice, drained
- can of oranges! (to taste)
Directions
Combine all ingredients well. Divide into 5 containers equally and refrigerate for at least 30 minutes.
Weight Watcher Points: 2 points each serving!
