Chocolate chip pumpkin sheet pan bars
INGREDIENTS 4 eggs 1/2 cup brown sugar 3/4 cup unsweetned apple sauce 1/4 cup plain 0% greek yogurt 2 cups canned pumpkin 1 tsp vanilla 2 cups flour 2 tsp cinnamon 2 tsp pumpkin pie spice 1 tsp baking powder 1 tsp baking soda 1/4 cup Lily’s dark chocolate chips INSTRUCTIONS Preheat oven to 350F and spray a large sheet pan (I used a 18×13) with some non stick spray In a bowl whisk the eggs and mix…